• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Grilled Orange Mustard Chicken

  • Recipe Submitted by on

Category: Chinese, Main Dish

 Ingredients List

  • 1/4 c Mustard; Grainy
  • 1/4 c Dijon Mustard
  • 1/4 c Fresh Orange Juice
  • 1 ts Orange Zest; Finely Chopped
  • 1 tb Balsamic Vinegar
  • 1 tb Olive Oil
  • 1/4 ts Hot Chili Pepper; Oil, To
  • -1/2 Tsp
  • 2 tb Fresh Tarragon; Or Any
  • -Combo Of Mint
  • Thyme, Chives, Basil &
  • -Flat-Leaf Parsley; Finely
  • 1/4 ts Cracked Black Pepper
  • 6 Skinless Boneless Chicken
  • -Breasts
  • Fresh Herb Leaves; For
  • -Garnish
  • Orange Slices; For Garnish


Combine the mustards, orange juice and zest, vinegar, olive oil, chile oil,
herbs and cracked pepper in a small bowl. Taste for seasoning. Arrange
chicken pieces in a large, shallow non-aluminum dish and pour marinade over
chicken to coat it well. Marinate, covered, for between 30 minutes and 4
hours in the refrigerator.

Prepare a barbecue for medium-high-heat grilling. Remove chicken from
marinade and grill 3 inches from heat for 7 to 10 minutes on each side or
until cooked through; if using boned breasts, cut cooking time in half.

Serves 6.

With permission from the San Jose Mercury News newspaper.

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