Side Pannel
Grilled Prawn W/tequila and Nectarine Cream Sauce
Grilled Prawn W/tequila and Nectarine Cream Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Seafood
Ingredients List
- 16-20 prawns, deveined
- 1 c Olive oil
- 1 ts Lavender, optional
- 1 ts Chervil, optional
- Nectarine Sauce:
- 1 tb Butter
- 1 tb Shallots, roughly chopped
- 1 Nectarine, finely diced
- 1 Lime, juice only
- 1/2 c Tequila
- 2 c Heavy cream
- 1 ts Cumin
Directions
Clean prawns and marinade in olive oil with lavender and chervil. Saute
shallots in butter until limp. Add the nectarines, lime juice and Tequila
and bring to simmer. Reduce until nearly dry.
shallots in butter until limp. Add the nectarines, lime juice and Tequila
and bring to simmer. Reduce until nearly dry.
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