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Grilled Stuffed Jalapenos
Grilled Stuffed Jalapenos
- Recipe Submitted by Herb on 11/05/2014
Category: Healthy Recipes, Peppers, Cheese
Ingredients List
- 8 jalapenos, halved, seeds and insides removed
- 1 cup finely grated extra sharp cheddar cheese
- ½ cup finely grated Monterey Jack cheese
- ¼ teaspoon cumin
- ¼ teaspoon coriander
- ¼ teaspoon smoked paprika
- ¼ teaspoon sea salt
- ¼ teaspoon freshly ground black pepper
Directions
1. Mix together cheddar and Monterey Jack cheeses.
2. In a small bowl, mix cumin, coriander, smoked paprika, salt, and pepper.
3. Pack each jalapeno with some cheese mixture (amount will vary based on the size of jalapeno). Sprinkle each with a dash of the seasoning mix.
4. Heat grill to medium or medium high.
5. These jalapenos aren”™t picky about temperature; any grill that is hot will do.
6. Place stuffed jalapenos on the grill, close cover, and grill until cheese is all melted, between 2 and 5 minutes.
2. In a small bowl, mix cumin, coriander, smoked paprika, salt, and pepper.
3. Pack each jalapeno with some cheese mixture (amount will vary based on the size of jalapeno). Sprinkle each with a dash of the seasoning mix.
4. Heat grill to medium or medium high.
5. These jalapenos aren”™t picky about temperature; any grill that is hot will do.
6. Place stuffed jalapenos on the grill, close cover, and grill until cheese is all melted, between 2 and 5 minutes.
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