Side Pannel
Grilled Swordfish With rosemary
Grilled Swordfish With rosemary
- Recipe Submitted by ADMIN on 09/26/2007
Category: United States, Fish
Ingredients List
- 4 6-OZ Swordfish Or Halibut
- -Steaks; Cut 1 Inch Thick
- 2 tb Olive Oil
- 2 tb White Wine Vinegar
- 2 GREEN Onions; Thinly Sliced
- 1/2 ts Dried Rosemary; Crushed
Directions
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