Side Pannel
Grilled Vegetale Salad
Ingredients List
- 1 md Red onion; cut into 3/4-inch
- -thick slices
- 1 md Eggplant; cut crosswise into
- -1-inch thick slices
- 2 lg Red sweet peppers; cut into
- -3/4 inch thick rings
- 1 md Zucchini; sliced lengthwise
- -into 1/4 inch slices
- 1 md Yellow squash; sliced
- -lengthwise into 1/4 inch
- -slices
- 6 Thin asparagus spears
- 1/4 c Olive oil
- Fresh ground pepper;, to
- -taste
- Salt; (optional), to taste
- 6 c Torn mixed greens (such as
- -mesclun mix)
- 1/4 c Balsamic vinegar
- 1/4 c Snipped fresh basil
Directions
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