• Prep Time:
  • Cooking Time:
  • Serves: 8 servings

Grilled Zucchini-White Bean Dip - Ww

  • Recipe Submitted by on

Category: Appetizers, Vegetables, Low Fat

 Ingredients List

  • 1 md Zucchini; thinly sliced
  • -lengthwise
  • 2 c Cooked cannellini; or white
  • -kidney beans, drained and
  • -rinsed
  • 2 tb Minced fresh parsley
  • 2 tb Fresh lemon juice; or less
  • 2 Garlic cloves or less;
  • -minced
  • 2 ts Olive oil
  • 1/2 ts Salt
  • 1/4 ts Pepper


1. Preheat grill to medium.

2. Grill zucchini 5 minutes, turning once, until slightly charred and

3. In blender or food processor, combine zucchini, beans, parsley, juice,
garlic, oil, salt and pepper; puree until smooth.

4. Transfer to serving bowl; cover and refrigerate if not serving at once.
Makes 8 servings.

Per serving: 64 calories, no carbohydrates, 4g protein, 2g total fat, no
saturated fat, no cholesterol, 3g fiber, 88mg sodium. Calories from fat:

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