• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Ground Chuck Picadillo

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 1 1/2 lb Ground chuck
  • 1 1/2 c Onion, chopped
  • 2 Cloves garlic, minced
  • Juice of 2 limes
  • 1 cn (8 oz.) tomato sauce
  • 1/2 c Green olives, sliced
  • 1/3 c Raisins
  • 1 ts Ground cumin
  • 1 ts Cinnamon


In a non-stick skillet, over high heat, cook the ground chuck, breaking
into pieces. Remove meat with slotted spoon. Pour off all but one
tablespoon of grease. Reduce the heat to medium, cook onions and garlic
until soft. Add lime juice, tomato sauce, olives, raisins, cumin and
cinnamon. Simmer 20 minutes. Season to taste. Serves 4.

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