• Prep Time: 20 min
  • Cooking Time: 1 hr 15 min
  • Serves: 4 Servings

Ground Turkey Soup

Category: Soups, Poultry, Healthy Recipes

 Ingredients List

  • 1 pound ground turkey
  • 8 cups water
  • 8 cubes beef bouillon cubes
  • 4 potatoes, peeled and cubed
  • 2 carrots, sliced
  • 1 small head cabbage, shredded
  • 1 cup pearl barley


1. In a large saucepan, brown the turkey.
2. Stir in water, bouillon cubes, potatoes, carrots, and cabbage in a large saucepan. Bring to a boil. Lower the temperature and simmer for 45 hour.
3. Add barley and continue simmering for 15 more minutes.
4. Serve warm.

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