Side Pannel
Grouper and Horseradish Sauce
Grouper and Horseradish Sauce
- Recipe Submitted by ADMIN on 09/26/2007
Category: Seafood, Sauces, Main Dish
Ingredients List
- 1 Small green pepper, sliced
- 1 lb Grouper
- 1/4 ts Pepper
- 4 Onion slices, thin
- 1/3 c Catalina dressing
- 2 tb Prepared horseradish
- 1/4 ts Hot sauce
- 1 tb Lemon juice
Directions
Place bell pepper in a 9-inch pie plate, cover w/ plastic wrap & vent,
microwave @ high 2 minutes, remove & set aside. Wipe pie plate. Quarter
fish, arrange in pie plate, sprinkle with pepper; top with bell pepper and
onion. Microwave, uncovered, @ high 7-8 minutes until fish flakes easily.
Drain & cover. Combine salad dressing and next three ingredients in 1-cup
glass measure; stir. Microwave @ high for 1 minute. Serve sauce with fish
and garnish with lemon wedges.
microwave @ high 2 minutes, remove & set aside. Wipe pie plate. Quarter
fish, arrange in pie plate, sprinkle with pepper; top with bell pepper and
onion. Microwave, uncovered, @ high 7-8 minutes until fish flakes easily.
Drain & cover. Combine salad dressing and next three ingredients in 1-cup
glass measure; stir. Microwave @ high for 1 minute. Serve sauce with fish
and garnish with lemon wedges.
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