• Prep Time:
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  • Serves: 1 Servings

Guacamole

  • Recipe Submitted by on

Category: Side Dishes, Mexican

 Ingredients List

  • 4 Or 5 large avocados
  • 1 md Red tomatoe
  • 1/2 md Onion
  • 1/2 c Cilantro chopped
  • 1/2 c Basic green salsa*
  • Salt and pepper
  • Lemon
  • Fresh white cheese for adorn

 Directions

*Basic green salsa: ground two or three green tomatoes, a little piece of
onion and chiles serranos. Peel the abocados and with a fork mash all,
reserve the pit, mix with lemon drops, and the red tomatoe in little cubes,
the onion chopped and cilantro, add the basic green sauce, salt and pepper.
Put in the dish and put the pits inside the guacamole just for do not let
the avocados be black, cover with the white fresh cheese chopped and serve.
Patricia Wriedt

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