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  • Serves: 8 Servings

Gum Drop Cake, Joyce's

  • Recipe Submitted by on

Category: Holiday

 Ingredients List

  • 1/2 c Margarine
  • 2 Eggs well beaten
  • 1 c Sugar
  • 1/2 c Warm milk
  • 1 1/2 c Flour
  • 3/4 ts Baking powder
  • 1 ts Salt
  • 1 ts Vanilla
  • 1/2 lb Gum drops finely cut


Cream butter or margarine and sugar, add eggs and vanilla. Add flour
mixture alternately with warm milk, then add gum drops which have been
floured with 1/4 cup of flour before adding to cake batter. Pour batter
into small tube pan greased and floured. Bake at 350 F 40 min.

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