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  • Serves: 8 Servings

Gum Drop Cake, Joyce's

  • Recipe Submitted by on

Category: Holiday

 Ingredients List

  • 1/2 c Margarine
  • 2 Eggs well beaten
  • 1 c Sugar
  • 1/2 c Warm milk
  • 1 1/2 c Flour
  • 3/4 ts Baking powder
  • 1 ts Salt
  • 1 ts Vanilla
  • 1/2 lb Gum drops finely cut

 Directions

Cream butter or margarine and sugar, add eggs and vanilla. Add flour
mixture alternately with warm milk, then add gum drops which have been
floured with 1/4 cup of flour before adding to cake batter. Pour batter
into small tube pan greased and floured. Bake at 350 F 40 min.


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