• Prep Time:
  • Cooking Time:
  • Serves: 6 To 8

Gumbo From the Gulf

  • Recipe Submitted by on

Category: United States, Meat, Seafood, Soups

 Ingredients List

  • 1/3 c Vegetable oil
  • 6 tb Flour
  • 2 Onions; chop fine
  • 1 1/2 c Celery; chop fine
  • 1/4 c Fresh parsley; chop
  • 1 Green bell pepper; chop
  • 4 Or more lg cloves garlic;
  • -mince
  • 1 Bay leaf
  • 28 oz Can tomatoes w/juice
  • 6 c Turkey, chicken or ham stock
  • -with any meat from bones
  • 10 oz Frozen okra; thaw, chop
  • 2 lb Andouille sausage or shrimp
  • -or crab
  • 1 pt Oysters
  • 3 tb Worcestershire sauce
  • 1 ts Hot pepper sauce
  • 3 ts Salt
  • Gumbo-file powder; opt

 Directions



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