Side Pannel
Haitian Sweet Potato Pudding
Haitian Sweet Potato Pudding
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables
Ingredients List
- 2 1/2 c Hot; cooked sweet potatoes,
- -mashed
- 2 Eggs
- 3 tb Shortening
- 1/2 c Milk
- 1 tb Flour
- 2 c Sugar
- 2 ts Baking powder
- 1/4 ts Salt
- 1/4 ts Nutmeg
- 1/2 c Butter
- 1 c Brown sugar
Directions
Mix sweet potatoes with well-beaten eggs. Add shortening and milk, mixing
thoroughly after each addition. Stir together flour, sugar, baking powder,
salt and nutmeg. Add to first mixture, beating well. Pour into 1-quart
casserole lined with mixture of brown sugar and butter. Bake at 350 for
approximately 1 hour.
MRS B.M. MEEK (SUSAN)
MARVELL, AR
thoroughly after each addition. Stir together flour, sugar, baking powder,
salt and nutmeg. Add to first mixture, beating well. Pour into 1-quart
casserole lined with mixture of brown sugar and butter. Bake at 350 for
approximately 1 hour.
MRS B.M. MEEK (SUSAN)
MARVELL, AR
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