• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Halibut in Green Sauce (Merluza En Salsa Verde)

  • Recipe Submitted by on

Category: Fish

 Ingredients List

  • 1 Leek, chopped
  • 3 Cloves garlic, chopped
  • 2 tb Oil
  • 1 tb All-purpose flour
  • 2 c Boiling water
  • 1 tb Chopped parsley
  • 1 c Raw peas
  • 1/2 ts Salt
  • 1/8 ts Black pepper
  • 1 lb Halibut steak


Stir in flour, cook for 1 minute. add water. cook, stirring ,until smooth
and thickened add remaining ingredients except halibut simmer for 15
minutes Place fish in flameproof baking dish. pour sauce over. simmer until
fish is tenderserves 2

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