Side Pannel
Ham and Cheese Loaf
Ingredients List
- Jim Vorheis
- 6 Eggs
- 3/4 c Milk
- 1 1/2 c All-purpose flour
- 2 1/2 ts Baking powder
- 1/2 ts Salt
- 6 sl Bacon, fried crisp, drained
- -and crumbled
- 1 c Diced cooked ham
- 1 c Shredded Monterey Jack
- -cheese
- 1 c Shredded Swiss cheese
- 1 c Shredded sharp Cheddar
- -cheese
Directions
In large bowl, beat eggs until foamy; add milk, flour, baking powder and
salt, stirring until well blended. Add bacon, ham and cheeses and mix well.
Bake in greased and floured 9x5-inch loaf pan at 350 F for 55-65 minutes or
until wooden pick inserted in center comes out clean.
salt, stirring until well blended. Add bacon, ham and cheeses and mix well.
Bake in greased and floured 9x5-inch loaf pan at 350 F for 55-65 minutes or
until wooden pick inserted in center comes out clean.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
