• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Ham and Cheese Muffins

  • Recipe Submitted by on

Category: Brunch, Quick Breads, Breakfast

 Ingredients List

  • 1/2 c Milk
  • 3/4 c Cheddar cheese; shredded
  • 3 tb Vegetable oil
  • 1/3 c Onion; chopped
  • 1 Egg
  • 1/3 c Bell pepper; chopped
  • 1 1/2 c Bisquick® baking mix
  • 1/2 c Ham; chopped


Heat oven to 400. Spray 12 medium muffin cups with non-stick spray. Beat
milk, oil and eggs slightly in large bowl. Stir in remaining ingredients
with a fork until moistened. Divide batter evenly among cups. Bake until
golden brown, 15 to 20 minutes. Serve warm.

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