Side Pannel
Ham and Cheese Roll-Ups
Ham and Cheese Roll-Ups
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers
Ingredients List
- Crescent rolls
- Grated cheese
- Thin ham slices
- Dijon mustard
Directions
Open crescent rolls and separate into rectangles, smoothing out
peprforations in each sheet. Spread with mustard, place a slice of ham,
then grated sheese on each sheet. Roll up and slice into five or six slices
per sheet. Place on baking sheet and bake at 350 degrees until golden
brown. I did not give measurements because you can make as many or as few
as needed for the occasion. It takes four slices of ham per can of crescent
rolls.
peprforations in each sheet. Spread with mustard, place a slice of ham,
then grated sheese on each sheet. Roll up and slice into five or six slices
per sheet. Place on baking sheet and bake at 350 degrees until golden
brown. I did not give measurements because you can make as many or as few
as needed for the occasion. It takes four slices of ham per can of crescent
rolls.
Tweet

Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
