• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Ham and Chicken Pie

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 10 3/4 oz Can condensed cream of
  • Mushroom soup
  • 1/8 ts Marjoram
  • 1/8 ts Thyme
  • 1/4 c Onion -- chopped
  • 1/2 c Celery -- chopped
  • 2 1/2 oz Can mushrooms -- drained
  • 1 c Cooked ham -- diced
  • 1 c Cooked chicken -- diced
  • 10 oz Package frozen peas --
  • Thawed
  • 8 oz Package refrigerator
  • Biscuits
  • Melted butter
  • 1 tb Sesame seeds

 Directions

In large bowl, combine soup with marjoram, thyme, onion, celery, mushrooms,
ham, chicken, and peas. Pour into slow-cooking pot. Cover and on low for
5 to 6 hours. Spoon into shallow baking dish. Arrange biscuits on top;
brush with melted butter; sprinkle with sesame seeds. Bake in 350 F oven
for 20 to 25 minutes or until biscuits are brown.

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