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Ham And Haddie

Prep Time:
Cooking Time:
Serves: 2 servings

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Ham And Haddie

Recipe Submitted by ADMIN on 09/26/2007

Rating: 0.00 0 votes
Added to Cookbook Add to Cookbook

Category: Scottish

Ingredients List

1 lg Smoked haddock
2 lg Slic smoked ham
2 tb Butter
A little water
Poached egg if desired
Freshly ground black pepper

Directions

Heat butter in a skillet, add ham slices, turning once.

Put fish on top, season with pepper.

Cover, simmer gently for about 3 minutes.

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