• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Ham and Potato Patties W/ Horseradish Sauce

  • Recipe Submitted by on

Category: Potatoes, Side Dishes

 Ingredients List

  • ----------------------------------PATTIES----------------------------------
  • 2 c Mashed potatoes; cooled
  • 2 c Ham; finely diced
  • 1/2 c (2 oz) cheddar cheese;
  • -shredded
  • 1/4 c Scallions; sliced
  • 1/4 ts Salt
  • 2 ts Vegetable oil


1/2 c Reduced -fat sour cream
2 ts Prepared horseradish
2 ts Prepared grainy mustard
1/4 ts Ground black pepper

1. Mix Patties ingredients in a medium bowl. Form into eight 1/2-inch-thick

2. Heat 1 tsp. oil in each of 2 medium nonstick skillets. (if you don't
have 2 skillets, cook patties in 2 batches and cover the first batch to
keep patties warm.) Add 4 patties to each pan and cook over medium heat,
turning over patties 2 or 3 times until golden brown, about 5 minutes.

3. Meanwhile stir Sauce ingredients in a small bowl until blended. Serve
with patties.

Per serving: 251 Calories; 11g Fat (40% calories from fat); 15g Protein;
23g Carbohydrate; 42mg Cholesterol; 1334mg Sodium

NOTES : You can use any type of cooled mashed potatoes - leftover or
freshly made instant.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?