• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Ham and Sour Cream Baked Noodles

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • Stephen Ceideburg
  • 1/2 lb Noodles, cooked and drained
  • 1 1/2 c Cottage cheese
  • 1 1/2 c Sour cream
  • 2 c Chopped ham
  • 2 Eggs, slightly beaten
  • 1/2 ts Salt
  • 1/2 c Chopped green bell pepper
  • 1/2 c Finely chopped celery
  • 1/4 c Finely chopped onion
  • Pepper to taste
  • 6 tb Melted butter

 Directions

Preheat the oven to 350 degrees F. Butter a 3-quart casserole.

Put the cooked noodles into a bowl and toss with the remaining ingredients
until well mixed. Spoon into the casserole and bake 50 to 60 minutes, or
until bubbling and set.

PER SERVING (made with low-fat cottage cheese and lean ham): 770 calories,
42 g protein, 46 g carbohydrate, 46 g fat (26 g saturated), 286 mg
cholesterol, 1,782 mg sodium, 4 g fiber.



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