• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Ham-Basil Quiche

  • Recipe Submitted by on

Category: Pork, Main Dish

 Ingredients List

  • 1 9-inch pie shell; prebaked
  • 1 c Smoked or cooked ham; diced
  • 1 c Grated Mozzarella or Jack
  • -cheese
  • 1 tb Chopped fresh basil or
  • 1 ts Dried basil leaves
  • 1 tb Mustard
  • 3 Eggs
  • 3/4 c Whipping cream
  • 1 ds Black pepper
  • 1 tb Parmesan cheese


Sliced tomatoes
Basil leaves or parsley

Prebake pie shell for 5 minutes at 400 F.

Mix ham, cheese and basil leaves.

Spread mustard on bottom of prebaked pie shell. Sprinkle with ham-cheese

Beat eggs, cream and black pepper. Pour mixture over ham and cheese in
pastry shell. Sprinkle with Parmesan cheese.

Bake, uncovered, at 350 F. on middle level of oven for 30 to 35 minutes
until filling is set and lightly browned. Garnish with fresh basil leaves
or parsley and sliced tomatoes. Serve immediately.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?