• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Ham Logs

  • Recipe Submitted by on

Category: Pork

 Ingredients List

  • ------------------------------------LOGS------------------------------------
  • 2 lb Ham; ground
  • 1 lb Pork; lean, ground
  • 2 Eggs; beaten
  • 1 c Crackers; crumbled
  • 1 c Milk
  • 1/4 ts Pepper
  • 2 tb Worcestershire sauce;
  • -recommended (1-2)


1 1/2 c Brown sugar
1 tb Dry mustard
1/2 c Vinegar
1/2 c Water

Mix together ingredients for logs. Form small "rodent shaped" balls (about
2 1/2 to 3 in. long). Mix sauce ingredients. Bake logs 30 minutes at 350ยก
then cover with sauce. Baste occasionally during last hour (1 1/2 total).

NOTES : Makes 8-12 servings. Turkey ham may be substituted for the ham.

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