Side Pannel
Ham Muffins with Creamed Peas
Ham Muffins with Creamed Peas
- Recipe Submitted by ADMIN on 09/26/2007
Category: Quick Breads
Ingredients List
- 2 c Flour
- 2 ts Baking powder
- 1/2 ts Salt
- 1/2 ts Baking soda
- 1 Egg
- 1 c Sour cream
- 3/4 c Chopped cooked ham; firmly
- -packed
- Peas; creamed
Directions
Sift flour, measure and sift with baking powder, salt, and soda. Beat egg,
add sour cream and ham; mix well. Turn into flour mixture and stir until
flour is dampened. Bake in muffin pans for 20-25 minute at 400 degrees.
Serve creamed peas over hot muffins.
busted by sooz
add sour cream and ham; mix well. Turn into flour mixture and stir until
flour is dampened. Bake in muffin pans for 20-25 minute at 400 degrees.
Serve creamed peas over hot muffins.
busted by sooz
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