• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Hamburgers with Onions, Swedish Style

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 1 1/2 lb Ground beef
  • 3 tb Butter
  • 3 Yellow onions; sliced
  • 1 Green pepper; in rings
  • Salt and pepper
  • Parsley potatoes; pickled
  • -cucumbers, optional


Shape the meat into 4 or 5 patties, handling it as little as possible. Melt
half the butter ina skillet, add the onions and saute over low heat until
golden. Add the pepper rings and 1/2 cup boiling water. Season with salt
and pepper to taste, remove from heat and keep warm. Season the meat on
both sides and saute it in the remaining butter in the skillet until it is
of desired doneness. Top each patty with the onion mixture and serve with
potatoes and cucumbers if desired. Makes 4-5 servings.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?