• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Hard Rum Sauce

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1/3 c Butter; at room temperature
  • 1 c Icing sugar
  • 4 tb Rum; up to 5

 Directions

Cream the butter, gradually add the icing sugar, beat until light and
fluffy. Slowly beat in the rum in a thin stream. Serve with any steamed
puding. Excellent with Christmas Cake West Indian Style.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?