• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Hard Tack Candy

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 2 c Sugar
  • 3/4 c Corn syrup
  • 1 c Water
  • 3/4 ts Food coloring
  • 3/4 ts Desired flavored oil extract


Mix sugar, syrup and water in saucepan. Stir until sugar is dissolved;
continue to cook to 300-degrees. Remove from heat. Add coloring and
flavoring; stir. Pour into 8 x 11-inch buttered pan. Cut into squares as
candy begins to set.

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