• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Hardee's Raisin Biscuits

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 1/2 c Bisquick
  • 2 Sugar
  • 1 ts Cinnamon
  • 2/3 c Milk
  • 2/3 c Powdered sugar
  • 1 Water
  • 1/4 Vanilla
  • 1/2 c Raisins

 Directions

Recipe by: Vicki Phillips (Kountry Cook) Blend Bisquick, sugar and raisins.
Add milk and stir. Add cinnamon and roll out to 1/2 inch thickness and cut
with a biscuit cutter. Bake on a lightly greased pan for 15 minutes at 350
degrees. Blend rest of ingredients together and spread over the biscuits
while hot.

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