• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Harvest Rice

  • Recipe Submitted by on

Category: Vegetarian, Side Dishes

 Ingredients List

  • 3 tb Vegetable oil
  • 1 c Thinly sliced carrots
  • 1 c Sliced green onions
  • -- including tops
  • 2 c Cooked brown rice
  • 1/2 c Seedless raisins
  • 1 tb Sesame seed
  • 1/2 ts Salt


Cook carrots in oil in large skillet over medium-high heat until tender
crisp. Add onions and apples; cook 5 minutes. Stir in rice, raisins,
sesame seed, and salt. Cook, stirring until thoroughly heated.

Each serving provides:
* 234 calories
* 3.1 grams protein
* 8.3 grams fat
* 38.8 grams carbohydrate
* 189 milligrams sodium
* 0 milligrams cholesterol

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