• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Harvest Rice

  • Recipe Submitted by on

Category: Side Dishes, Vegetarian

 Ingredients List

  • 1 c Sliced carrots
  • 1 tb Vegetable oil
  • 1 c Sliced green onions
  • -- including tops
  • 2 c Cored, chopped apples
  • -- (unpeeled)
  • 3 c Cooked brown rice
  • 1/2 ts Salt
  • 1/2 c Seedless raisins
  • 1 tb Sesame seed

 Directions

In large skillet, cook carrots in oil about 5 minutes over medium heat.
Add onions and apples. Cook 3 to 5 minutes longer. Stir in remaining
ingredients. Cook until thoroughly heated.

Each serving provides:
* 193 calories
* 3.1 g. protein
* 3.6 g. fat
* 38.8 g. carbohydrate
* 189 mg. sodium
* 0 mg. cholesterol

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