• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Hash Brown Potato Casserole

  • Recipe Submitted by on

Category: Casseroles

 Ingredients List

  • 1 pk (32-oz) frozen hash brown
  • -potatoes; thawed
  • 3/4 c Butter or margarine; melted
  • 1/2 c Chopped onion
  • 1 cn Cream of chicken soup
  • 1 ct (8-oz) sour cream
  • 1 c Shredded cheddar cheese
  • 2 c Corn flakes
  • Lemon twists (optional)
  • Parsley sprigs (optional)

 Directions

Combine potatoes, 1/2 cup butter, onion, soup, sour cream & cheese. Stir
well. Spoon into greased 2-1/2 quart casserole. Crush cereal & stir in
remaining butter. Sprinkle over potato mixture. Cover with lid or foil &
bake at 350 for 30 minutes. Remove cover & bake additional 20 minutes.
Garnish with lemon twists or parsley sprigs, if desired. Yields 10-12
servings.

DOROTHY WENZEL

VIRGINIA TURLEY

DIANE RITCHEY

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