• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Haug Family Lemon Snow

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • Snow
  • Env gelatin-dissolve in
  • 1/4 c Cold water
  • 1 1/4 c Boiling water
  • 3/4 c Sugar
  • 1/2 c Lemon juice
  • 2 Egg whites, beaten
  • Sauce
  • 2 c Milk
  • 1 tb Flour
  • 2 Egg yolks
  • 4 tb Sugar
  • Vanilla

 Directions

Dissolve gelatine in cold water. Pour on that 1 1/4 cups boiling water, 3/4
cup sugar and 1/2 cup lemon juice. Mix well. Let stand until almost set
then beat. Add 2 beaten egg whites to beaten gelatine. Let set in
refrigerator.

For Sauce: Mix milk, flour and sugar in saucepan and heat until it thickens
a little, then add beaten egg yolks a little at a time. This should be
stirred constantly. When the sauce is thick enough remove from heat and
stir in vanilla.

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