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  • Serves: 6 Servings

Hawaiian Namasu

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 4 Young cucumbers, sliced
  • -thick
  • 2 Carrots, thinly sliced
  • 2 lg Onions, sliced
  • 3 Stalks celery, sliced
  • 1/3 c Brown sugar
  • 3/4 c Vinegar
  • 1 tb Salt
  • 1 ts MSG
  • 1 c Water
  • 1/4 lb Smoked salmon (lox)


Should be prepared ahead Combine sugar, vinegar, salt, water, MSG, and
bring to a boil. Pour over sliced vegetables. Cool. Refrigerate overnight.
Serve with thin slices of smoked salmon.

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