• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Hawaiian Sauce

  • Recipe Submitted by on

Category: Fruit, Sauces

 Ingredients List

  • 1/4 c Brown Sugar; Packed
  • 2 tb Cornstarch
  • 8 oz Tomato Sauce; 1 cn
  • 8 1/2 oz Pineapple; Crushed,Undrained
  • 1 tb Lemon Juice
  • 1 tb Ginger; Crystallized, Minced
  • 1/4 ts Onion Salt
  • 1/4 ts Garlic Salt
  • 1/8 ts Pepper

 Directions

Blend the brown sugar and cornstarch in a 1-quart saucepan. Add the
remaining ingredients, blend thoroughly. Bring to a boil, stirring.
Lower heat and cover. Simmer gently for 15 to 20 minutes. Stir
occasionally. Use as a basting or serving sauce for chicken, ribs, or
meatballs.

Makes 2 cups of sauce.

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