• Prep Time:
  • Cooking Time:
  • Serves:

Healthy Mac and Cheese with greek yogurt

  • Recipe Submitted by on

Category: Cheese, Healthy Recipes

 Ingredients List

  • Vegetable oil
  • Salt
  • 100g whole wheat macaroni
  • 1/2 cup onion-garlic puree
  • 1/2 teaspoon dry mustard
  • Pinch cayenne pepper
  • 1 cup grated low-fat cheddar cheese
  • 1/3 cup nonfat Greek yogurt
  • 1/4 cup wholegrain bread crumbs
  • 1/4 cup grated Parmesan


1) Preheat the oven to 225 degrees Celsius, and lightly brush a baking dish with the oil.

2) Bring a large pan of water to the boil, and add the macaroni according to the cooking instructions.

3) Meanwhile, bring the garlic puree, mustard and cayenne together and simmer in a small saucepan over a medium head. Whisk in the grated cheddar until it”™s melted, and then remove from the heat and stir in the yoghurt.

4) When the pasta is cooked, drain and stir in the cheese sauce. Sprinkle with salt and pepper, and pour the mix into the baking dish.

5) Sprinkle bread crumbs and parmesan over the top and bake until the parmesan is melted and the macaroni is hot all the way through.

6) Voila! Enjoy!

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?