Side Pannel
Hearty, Beef, Pasta, And Spinach Minestrone
Hearty, Beef, Pasta, And Spinach Minestrone
- Recipe Submitted by ADMIN on 09/26/2007
Category: Stews
Ingredients List
- 1/2 lb Ground Round
- 6 c Water
- 14 1/2 oz No-Salt-Added Whole
- -Tomatoes; Undrained And
- -Chopped
- 4 3/8 oz Minestrone Soup; Packet
- 1/2 c Macaroni; Uncooked
- 10 oz Frozen Chopped Spinach;
- -Thawed And Drained
Directions
Cook ground round in a large Dutch oven over medium heat until the meat is
browned, stirring to crumble. Drain well, and return meat to pan. Stir in
water, stewed tomatoes, and soup mix, and bring to a boil. Reduce heat, and
simmer, uncovered, 10 minutes, stirring occasionally. Stir in pasta and
chopped spinach, and simmer for 7 minutes or until the pasta is tender.
browned, stirring to crumble. Drain well, and return meat to pan. Stir in
water, stewed tomatoes, and soup mix, and bring to a boil. Reduce heat, and
simmer, uncovered, 10 minutes, stirring occasionally. Stir in pasta and
chopped spinach, and simmer for 7 minutes or until the pasta is tender.
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