• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Hearty Beef Stew

  • Recipe Submitted by on

Category: Stews, Beef

 Ingredients List

  • 2 lb Beef, cut in 1" cubes
  • 2 Carrots, sliced
  • 1 lg Onion, diced
  • 3 Stalks celery, sliced
  • 1 cn Tomatoes; 28oz
  • 1/2 c Quick-cooking tapioca
  • 1 Whole clove
  • 2 Bay leaves

 Directions

Salt and pepper

(Old Fashioned flavor Iike Grandma's thanks to the tapioca!)

Trim all fat from meat. Put all ingredients in CROCK-POT. Mix thoroughly.
Cover and cook on Low 12 hours. (High: 5 to 6 hours). From Rival Crock-pot
cook book, date unknown


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?