• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Hearty Vegetable Beef Soup

  • Recipe Submitted by on

Category: Main Dish, Soups, Beef

 Ingredients List

  • 2 lb Stew beef, cubed
  • 3 1/2 qt Water
  • 1 Onion, chopped
  • 1 tb Salt
  • 1/2 ts Thyme
  • 1/2 c Split peas
  • 6 Carrots, sliced
  • 3 c Celery, diced
  • 1 Green pepper, diced
  • 3 Medium tomatoes, cubed
  • 1 1/2 c Corn
  • 2 Onions, sliced
  • 1 Large potato, cubed
  • 1 c Spinach, chopped
  • 1 c Green beans, chopped
  • 1 c Green peas
  • 1 c Lima beans
  • 1 c Ketchup
  • 2 tb Parsley, chopped

 Directions

In large kettle, cover beef with water and add chopped onion, salt,
thyme. Bring to boil. Skim fat from surface. Add split peas, cover
and simmer over low heat, 3-4 hours. Add all remaining ingredients.
Cover and simmer 30 minutes. Adjust seasoning.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?