• Prep Time:
  • Cooking Time:
  • Serves: 9 Servings

Heath Bar Cake (Plain Jane)

  • Recipe Submitted by on

Category: Cakes, Chocolate

 Ingredients List

  • 2 c Flour
  • 1 c Brown sugar
  • 1/2 c Sugar
  • 1/2 c Butter
  • 1 1/4 c Nuts, chopped
  • 1 c Chocolate chips
  • 9 Heath Bars
  • 1 ts Baking soda
  • 1 c Buttermilk
  • 1 Egg
  • 1 ts Vanilla


Calories per serving: Number of Servings: 9 Fat grams per
: Approx. Cook Time: 0:35 Cholesterol per serving: Marks:


Preheat oven to 350. Mix flour and sugars in a large bowl. Cut in butter
until as fine as cornmeal. Set aside 1/2 of mixture for topping.

Coarsely chop 7 Heath Bars. Add them to remaining flour mixture, along
with 1 cup chopped nuts, and chocolate chips. Add baking soda to buttermilk
and stir into mixture. Add egg and vanilla, stirring well.

Pour mixture into a prepared, greased and floured 9" x 13" pan. Coarsely
chop remaining 2 Heath Bars. Add to reserved crumb mixture along with
remaining chopped nuts. Sprinkle over batter.

Bake at 350 degrees for 35 minutes. Cool before serving

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