• Prep Time:
  • Cooking Time:
  • Serves: 48 Servings

Heavenly Hash Bars

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 1 1/4 c Margarine; 2 1/2 sticks,
  • -divide
  • 4 oz Unsweetened chocolate
  • -squares; divided
  • 2 c Granulated sugar
  • 4 Eggs; slightly beaten
  • 1 1/2 c All-purpose flour
  • 1/2 c Pecans; chopped or walnuts
  • -or other nuts
  • 10 1/2 oz Miniature marshmallows
  • 1 lb Powdered sugar
  • 1/2 c Milk


Preheat oven to 325 degrees. Grease a 9-by-13-inch pan. Melt 1 cup
margarine over low heat in flat-bottomed pan. Add 2 squares chocolate; stir
until melted. Add granulated sugar; mix well. Stir in eggs. Remove from
heat. Stir well. Add flour and nuts; mix just until blended. Pour into
prepared pan; bake for 30 minutes. Just before crust is done baking, melt
remaining 2 squares chocolate with remaining 1/4 cup margarine. Remove
crust from oven; top immediately with marshmallows. (Marshmallows will melt
from heat of crust.) Combine melted chocolate mixture with powdered sugar
and milk; stir well. Pour chocolate over melted marshmallows; spread
evenly. Let cool thoroughly before cutting into squares. Yield: 4 dozen bar

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