Side Pannel
Helen Mccully's Cranberry Relish
Helen Mccully's Cranberry Relish
- Recipe Submitted by ADMIN on 09/26/2007
Category: Fruit, Condiments, United States
Ingredients List
- 1 lb Cranberries
- 1 sm Naval orange; quartered
- 1 c Sugar
- 1/4 c Grand Marnier or bourbon
Directions
In 2 batches, process the cranberries and orange until evenly chopped, but
not too fine. Transfer to a bowl.
Add the sugar and Grand Marnier and mix well. Taste and add more sugar if
desired.
Store in an airtight container in the refrigerator.
NOTE:
If you prefer a tart cranberry dish, try using less sugar than the full cup
~ taste and add to your own taste.
NOTES : Delicious. A holiday tradition at our house.
not too fine. Transfer to a bowl.
Add the sugar and Grand Marnier and mix well. Taste and add more sugar if
desired.
Store in an airtight container in the refrigerator.
NOTE:
If you prefer a tart cranberry dish, try using less sugar than the full cup
~ taste and add to your own taste.
NOTES : Delicious. A holiday tradition at our house.
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