• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Herb and Cheese Loaf

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 1/2 ts Rapid rise yeast
  • 2 c Bread flour
  • 1/4 c Grated parmesan cheese
  • 1 1/2 tb Dry milk
  • 1 1/2 tb Sugar
  • 1 1/4 ts Italian herb seasoning
  • 3/4 ts Salt
  • 3/4 c Lukewarm water


Bring all ingredients to room temperature and pour into bakery, in order.
Set "baking control" at 10 o'clock. Select "white bread" and push Start.

Measure ingredients exactly. Select regular or rapid bake cycle. Do NOT
use delayed cycle for this recipe.

In hot & humid weather, use 1/8 c less water.

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