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  • Serves: 1 Servings

Herb Butter Sauce

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 2 tb Minced green onions
  • 1 Clove garlic; minced
  • 1/2 c Butter; melted
  • 2 tb Chopped fresh parsley
  • 1/2 ts Dried tarragon
  • 1/4 ts Salt
  • 1/4 ts Pepper


Saute green onions and garlic in butter in a skillet over medium heat until
onion is tender. Remove from heat; stir in parsley and remaining
ingredients. Use sauce for basting or for sauteing poultry, fish, or

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