Side Pannel
Herb Butter Sauce
Ingredients List
- 2 tb Minced green onions
- 1 Clove garlic; minced
- 1/2 c Butter; melted
- 2 tb Chopped fresh parsley
- 1/2 ts Dried tarragon
- 1/4 ts Salt
- 1/4 ts Pepper
Directions
Saute green onions and garlic in butter in a skillet over medium heat until
onion is tender. Remove from heat; stir in parsley and remaining
ingredients. Use sauce for basting or for sauteing poultry, fish, or
vegetables.
onion is tender. Remove from heat; stir in parsley and remaining
ingredients. Use sauce for basting or for sauteing poultry, fish, or
vegetables.
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