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  • Serves: 1 Servings

Herb Mustard #2 (Sarah Garland)

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Category: Condiments

 Ingredients List

  • Tarragon; finely chop'd *
  • Mustard powder
  • Herb Vinegar


* or other herbs

Mix well. This should be eaten within a few hours of preparation.

"The Complete Book Of Herbs & Spices" (c) 1979, Sarah Garland. pub in Gt
Britain by Frances Lincoln Ltd, in Australia by Hodder & Stoughton.

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