• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Herb Sauce

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1/2 c Reduced-calorie margarine,
  • -melted
  • 1 tb Finely chopped fresh basil
  • 1 Clove garlic, crushed


Combine all ingredients in a small bowl, and stir well. Yield: 1/2 cup
(serving size: 1 tablespoon).

Per serving: 51 Calories; 6g Fat (98% calories from fat); 0g Protein; 0g
Carbohydrate; 0mg Cholesterol; 139mg Sodium

Serving Ideas : Serve sauce immediately.

NOTES : For those who prefer their lobster with plain butter, this sauce is
a healthier alternative_with only half the fat of traditional clarified
butter. Although this recipe is higher than our standard 30% calories from
fat, it contains only half the fat found in butter. When you combine this
sauce with 4 ounces of lobster (which contains only 1 gram of fat), it
averages 39% of calories from fat.

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