• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Herbal Chicken

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 4 Chicken breast halves
  • Lemon juice
  • Parsley
  • 1/2 c Oil
  • 2 tb Lemon juice
  • 1 tb Chopped parsley
  • 1 tb Chopped watercress
  • 1 tb Chopped green onion
  • 1 ts Savory
  • 1 ts Dill weed
  • 1 ts Tarragon
  • 1 ts Chervil
  • 1/4 ts (equivalent) artificial
  • -sugar
  • 1 1/2 ts Salt
  • Freshly ground black pepper
  • 2 Hard-boiled eggs; chopped

 Directions

Place each chicken breast on a layer of foil. Moisten with lemon juice and
a sprig of parsley. Seal and bake at 350ø for 20 minutes or until done.
Cool. Beat together oil and lemon juice. Stir in all herbs and seasonings.
Fold in chopped eggs. Pour the sauce over the cold chicken. Calories: 405
per serving. Yield: 4 servings.

LOW CALORIE

LOUISA BARKER,

TINA POE

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