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Herbed Chicken Legs and Potatoes Recipe

  • Recipe Submitted by on

Category: Dinner Party, Healthy Recipes, Main Dish, Potatoes, Chicken

 Ingredients List

  • 2 tablespoons olive oil
  • 1-1/2 teaspoons paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon seasoned salt
  • ½ teaspoon ground thyme
  • 1 teaspoon dried basil
  • 1 teaspoon ground black pepper
  • 1 teaspoon browning sauce (Kitchen Bouquet)
  • 8 fresh chicken legs
  • 8 red potatoes, quartered
  • 1 cup chicken broth


1. In a large mixing bowl, combine the first 8 ingredients.
2. Toss chicken legs in the mixture and place in a 5-7 qt slow cooker.
Add potatoes.
3. Pour the chicken broth in the slow cooker.
4. Cover and cook on low for 4 - 5 hours, until tender.

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