• Prep Time:
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  • Serves: 1 Servings

Herbed Pollock Fillets

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 1 lb Pollock fillets
  • 1/3 c Melted butter
  • 1 tb Fresh lemon juice
  • 1 ts Dried tarragon
  • 1/4 ts Lemon pepper
  • Paprika
  • Lemon wedges


Cut fish into serving size pieces; arrange on broiler pan. In bowl
combine butter, lemon juice, tarragon & lemon pepper. Brush fish with
herb butter, sprinkle with paprika. Broil 4-6 minutes. Brush fish
with herb butter during broiling. Serve with lemon wedges.

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