• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Herbed Potatoes and Peppers

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 2 tb Margarine or butter
  • 1/4 -(up to)
  • 1/2 ts Salt
  • 1/4 ts Garlic powder
  • 1/4 ts Dried thyme leaves
  • 1/8 ts Pepper
  • 8 Or
  • 9 New red potatoes; quartered
  • 1 md Red bell pepper; cut
  • -into strips
  • 1 md Green bell pepper; cut
  • -into strips

 Directions

MICROWAVE DIRECTIONS:

Place margarine in 2-quart microwave-safe casserole. Microwave on HIGH for
30-45 seconds or until melted.

Add remaining ingredients; toss to coat. Cover tightly. Microwave on HIGH
for 8-10 minutes or until potatoes are tender, stirring once halfway
through cooking.

CALORIES: 190 SODIUM: 340MG

CHOLESTEROL: 0MG FAT: 6G

CARBOHYDRATE: 31G SAT: 1G

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