• Prep Time:
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  • Serves: 6 Servings

Herbed Rice Pilaf

  • Recipe Submitted by on

Category: Rice

 Ingredients List

  • 1 c Long-grain rice; uncooked
  • 1 c Celery; chopped
  • 3/4 c Onion; chopped
  • 1/4 c Butter or margarine
  • 2 1/2 c Water
  • 1 pk Dry chicken noodle soup mix
  • 2 tb Parsley; fresh
  • 1/2 ts Thyme
  • 1/4 ts Rubbed sage
  • 1/4 ts Pepper
  • 1 tb Pimiento; optional

 Directions

In a large skillet, cook the rice, celery and onion in butter, stirring
constantly, until rice is browned. Stir in the next six ingredients; bring
to a boil. Reduce heat; cover and simmer for 15 minutes. Stir in the
pimientos if desired. Remove from the heat and let stand, covered, for 10
minutes.

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